Product Description
| Cat Number | P9334 |
|---|---|
| Category | Biochemical |
| Pack Size | 20 ug |
| Description | Protein |
| Research Field | SDS-PAGE |
| Storage | Lyophilized protein at room temperature for 3 weeks, should be stored at -20C. Protein aliquots at 4C for 2-7 days and should be stored at -20C to -80C. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze/thaw cycles. |
| Note | The product is for research use only |
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